We knew we could make something better, so we did.
Soda, made with real things
From citrus oil to ginger, our soda flavors come from real ingredients you would find right in your own kitchen.
With a commitment to continuous improvement, natural sweetener innovation is always on our mind. Zevia is sweetened with a special blend of high purity Stevia combined with Monk Fruit and Erythritol. Most importantly, it still holds true to all Zevia stands for – delicious, zero calories and naturally sweetened.
ALL ABOUT NATURAL FLAVORS
We take great care in choosing ingredients, especially for those who have special diets and food allergies. While we cannot reveal all of the magical ingredients in our soda recipes, we can confirm that no Zevia product contains MSG, dairy, egg, soy, wheat, peanut, tree nut, fish or shell fish. If there is an ingredient you are trying to avoid, we are happy to help.
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All About Monk FruitLearn More
No Caramel Color
Zevia is clear in color and proud of it. While scientists and researchers may debate whether caramel color is linked to cancer, it just didn’t make sense to us to continue using an ingredient that has significant health concerns. After all, caramel color is just that – a color, not a flavor.
No Phosphoric Acid
This common soda ingredient can have negative side effects for your bones, teeth and kidneys. In our quest for better ingredients we knew we could do better, so we formulated Zevia without Phosphoric Acid. For more information on our Calcium, Potassium and Phosphorus rates, click here.
Making smarter choices doesn’t stop with the ingredients that we put into our sodas. From the packaging we select, to the way we manufacture and transport Zevia, ensuring we are working as efficiently for the consumer and the planet are of the utmost importance. From big decisions to small changes, doing what’s right is in our DNA.