Mini Zevia Creamy Root Beer Cake Donuts

Mini Creamy Root Beer Cake Donuts

These Mini Creamy Root Beer Cake Donuts are the perfect delicious treat! Made with Zevia Creamy Root Beer, these donuts are fluffy and full of rich, classic flavor.

If you crave donuts but want to make better-for-you choices, these donuts are for you! If you want an extra tasty treat pair them with a Pear Bourbon Cooler or Coconut Cream Soda Martini.

Let’s get baking!



  1. Preheat oven to 350 degrees
  2. Mix cake mix and Zevia Creamy Root Beer until blended with no clumps
  3. Pour batter into donut pan and bake at 350 degrees for 15-17 minutes
  4. For the glaze, mix the powdered sugar replacement and vanilla. Adding the water slowly and 1 teaspoon at a time until desired consistency.
  5. Drizzle glaze over top of the mini creamy root beer cake donuts.
  6. Enjoy! 

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