Merlot Grape Popsicle

Merlot Grape Popsicle

We're throwing it back with an ode to a favorite childhood treat, with a grown up twist from our friend Salt and Lavender. This no-sugar-added grape popsicle made with Zevia Grape soda and Merlot is beautiful, boozy, and sure to be a hit.


  • 1 can Zevia Grape soda
  • 12 oz merlot


  1. In a pitcher or large measuring cup, combine and mix the Zevia Grape soda and Merlot.
  2. Pour mixture into popsicle molds, leaving a bit of room to let them expand.
  3. Freeze for about 3 hours and remove from the freezer to insert popsicle sticks. 
  4. Freeze for another 3-4 hours until solid. Remove from the mold and store in a sealed container or zip top bag. Enjoy!

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