Skip the mess and the guilt and opt for The Toasted Pinenut's better-for-you mug cake!
Zevia Ginger Root Beer Chocolate Chip Mug Cake Skip the mess and the guilt and opt for The Toasted Pinenut's better-for-you mug cake! Print Recipe Shop This Flavor Share Share on Facebook Tweet Tweet on Twitter Pin it Pin on Pinterest Ingredients 1/2 can Zevia Ginger Root Beer1 tbsp agave2 tbsp coconut oil1/2 tsp vanilla1 1/4 cup blanched almond flour1/4 cup mini chocolate chips Directions In a large bowl, combine Zevia Ginger Root Beer, agave, coconut oil, and vanilla and mixAdd in almond flour and chocolate chips and mix togetherDivide into two small bowls or mugs and microwave for 2-2.5 minutesTop with ice cream, chocolate, nut butter, or whatever you desire