Strawberry Basil Coconut Cream Floats
What's not to love about no sugar added strawberry floats?!
Yields:
2 servings
Directions
- Add the frozen strawberries with a splash of water into a blender
- Blend on high for 1 minute or until smooth
- Split strawberry ice into 2 glasses
- Fill the glass with Zevia Strawberry Soda
- Add 2 scoops of coconut ice cream and top with a basil leaf
Ingredients
- handful frozen strawberries
- 1 can of Zevia Strawberry Soda
- 2 basil leaves
- 2 scoops coconut ice cream
