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About Lemon Lime Twist
The epitome of refreshment. We’ve replicated a classic lemon lime flavor that you already love, and re-created it in true Zevia fashion, as a natural soda with none of the bad soda stuff and a pretty delicious taste. Our Lemon Lime Twist is naturally flavored with a blend of pure lemon and lime oils. A playful flavor that will satisfy all your citrusy needs.
Zevia Is Always...
- Zero Calories
- No Sugar
- No Artificial Sweeteners
- Clear in Color
- Gluten Free
- Non GMO Project Verified
- No Caramel Color
- Kosher & Vegan
Ingredients
Carbonated Water, Citric Acid, Natural Flavors, Stevia Leaf Extract.
Nutrition Facts
Serving Size: 1 can (355mL)
Serving Per Container: 1
Daily Value:
Calories
0
Total Fat
0g
0%
Sodium
0mg
0%
Total Carbs
0g
0%
Sugars
0g
Protein
0g
Caffeine
0mg
Lemon Lime Twist Pound Cake
These adorable mini Lemon Lime Twist pound cakes are perfect for skipping the sugar thanks to the incredibly creative Sprinkles for Breakfast!
Yields: 14 loaves
Ingredients
3 sticks unsalted butter (room temp)
2 1/2 cups stevia extract
5 eggs
3 cups flour
1 tsp baking powder
1/2 cup Zevia Lemon-Lime Twist
2 tbsp lemon juice
2 tsp lemon zest
1 tsp lime zest
3/4 cup Greek yogurt (for glaze)
1 1/2 tbsp stevia (for glaze)
3 tbsp Zevia Lemon-Lime Twist (for glaze)
Directions
- Preheat oven to 350°F
- Mix butter on high speed in a mixer with a paddle attachment until light and fluffy
- Add stevia and mix on high for 5 minutes
- Lower speed, add eggs, and mix for 1 minute
- Add flour and baking powder and mix until combined
- Mix in Lemon-Lime Twist and lemon juice until combined
- Add lemon and lime zest and stir
- Pour mixture into mini loaf pans and bake for 16 to 18 minutes
- Remove and let cool
- To make the glaze, mix Greek yogurt, stevia, and Lemon-Lime Twist in a small bowl
- Place glaze in a bag and cut a small hole in one of the corners. Drizzle over cooled pound cakes